The symbol of an Italian Christmas, our Pannettone are handmade and freshly baked in store. The process takes 48 hours, giving our Panettone truly unique flavors, perfume and texture as you would expect when buying fresh from a Pasticceria. Cakes need to be stored in a cool dry place and eaten within 2-3 weeks depending on the humidity. They can also be frozen.
This cake is a fruit free Panettone with a chocolate and hazelnut crema.